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Rishad R. MINOCHER
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Gerald Norman HARRISON
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Johanna HORNBORG-OJALA
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Program: Norway Grand Chapitre 2025.pdf
Thore Johan SANDE
[email protected]
On August 29th we invite you to a dinner close to the water at Kartinelunds Gästgiveri.
More info to come
Dear Chaîne Confrères and Consoeurs,
Prepare to indulge in refined pleasure at the 6th Annual International OMGD Grand Chapitre — an exclusive celebration crafted by and for the true epicurean elite of the Chaîne des Rôtisseurs.
Join your fellow Chaîne leden for a seductive journey through rare vintages, inspired gastronomy, and elegant soirées designed to awaken every sense. From masterful pairings to unforgettable moments of camaraderie, this is where passion for wine and the art of the table meet in the most luxurious way.
This isn’t just a programme — it’s a delicious affair waiting to unfold.
Vive la Chaîne!
Book now: https://chaine-des-rotisseurs1.odoo.com/events-1
Ilse DUPONCHEEL
[email protected]
We are celebrating twenty years since the founding of the National Bailliage of Costa Rica in 2005. An Induction Ceremony and Gala Dinner will be held at the Hilton San Jose La Sabana, Ave. de las Americas, San Jose on September 6, 2025.
The event will take place in The Cloud restaurant on the18th floor overlooking the city. Chef Daniel Rodriguez is creating a special menu for this event, with wines paired by our Echanson Jorge Granados.
Contact me for more information; we invite all Chaine members worldwide to this special event. Alain Taulere, Baillie Delegue
https://www.hilton.com/en/hotels/sjonahh-hilton-san-jose-la-sabana/
https://www.instagram.com/chainecostarica/
Alain TAULERE
[email protected]
Grand Chapitre of Switzerland
Internationale Competition JS 2025
Thomas KUHN
[email protected]
To register your interest please email [email protected]
Program: GB 2025 Grand Chapitre.pdf
Philip Evins
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Carl WACHTMEISTER
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More information will be added shortly
Induction ceremony and Gala dinner at the NG Enjoy hotel in Sapanca
Yves LÉON
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Léa Permal
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Norbert SIMON
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Fook Hoong ENG
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Thierry J. BLOUET
[email protected]
Héritage & Pinotage: Cent Ans de Passion
A Celebration of South African Heritage and a Century of Pinotage
Join the Chaîne des Rôtisseurs – Bailliage d’Afrique du Sud for an extraordinary celebration of Heritage & Pinotage, marking 100 years of South Africa’s signature varietal with an indulgent journey through wine, brandy, and beer, and a historical journey of our Pinotage grape.
Set against the breathtaking vineyards of Cape Town and Stellenbosch, this exclusive event will feature a prestigious induction ceremony, honouring new members into our esteemed fraternity. The festivities continue with a traditional South African Heritage Day Braai (BBQ)—a feast of bold flavours, fine pairings, and convivial camaraderie.
Raise your glass to a century of passion, heritage, and gastronomic excellence in true Chaîne style.
Vive la Chaîne!
Llewellyn BUCKLEY-MARAIS
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Gerald Norman HARRISON
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Thierry J. BLOUET
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Welcome Dinner on October 15 at Japanese Restaurant "GENKAI"
Induction ceremoney and Gala Dinner on October 16 at The Okura Tokyo
Farewell Lunch on October 17 on board the cruise "ASUKA"
Koji FUKUDA
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Tony CATANESE
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Program: ITALY 2025.pdf
CLEMENTSON Travel Office
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Elizabeth LEE
[email protected]